- Waffles and Wafers
- Waiters and Waitresses
- Wales
- Water
- Water as a Beverage and Constituent of Food
- Water as a Resource
- Wedding Cake
- Weddings
- West Africa
- Western Christianity
- Wheat
- Wheat as a Food
- Whiskey (Whisky)
- Wic (Women, Infants, and Children's) Program
- Wine
- Wine and the French Meal
- Wine from Classical Times to the Nineteenth Century
- Wine in the Ancient World
- Wine in the Modern World
- Wine, Nongrape
- Women and Food
